Creación de una empresa distribuidora de carne de avestruz en la ciudad de Bogotá D.C.
The ostrich meat trading project "AVESTRUZ DISTRIBUIDORA DE CARNES GOURMET" was born with the purpose of offering Colombian consumers an alternative of healthy eating, for which a detailed study was made of the effective possibility of execution, ensuring the generation of the expected income.
"AVESTRUZ DISTRIBUIDORA DE CARNES GOURMET" offers a new product, with nutritional benefits that promotes new trends in food consumption and takes up activities such as dining at family and most important, within everyone's reach.
Ostrich meat is one of the healthiest meats, its appearance is similar to beef, but somewhat sweeter and with less fat and cholesterol; for every 100 grams of meat, the fat content barely reaches 1.6 grams, even less than in a chicken breast, and cholesterol ranges between 40 and 50 mg. This nutritious aspect, together with its protein content equivalent to that of other meats of habitual consumption, which makes that it is considered a very healthy product, which fits within the current nutritional recommendations.
This is an ambitious project, with the security of the positive impact it will generate in Colombian homes.
Fuente:
Universidad Externado de Colombia
Formatos de contenido:
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